Besides these Candied Sweet Potatoes some of my other favorite sides for the holidays include Pineapple Casserole, Tater Green Bean Casserole and Italian Sausage Stuffing. 1/3 cup cane syrup. Our preparation sees the potatoes sliced for better presentation. Place the potatoes into the baking dish and sprinkle with the salt, set aside. Could not find it in any stores near me in Baltimore, MD. Potatoes should be cooked in about 20 minutes total. Pour mixture over the potatoes making sure all the exposed potatoes are covered in the sauce. Preheat oven to 375 degrees. This recipe is a keeper and it will become part of my Thanksgiving all star team. Candied Sweet Potatoes with a meal or as a dessert. DIRECTIONS. Salted butter: Unsalted butter ⦠Candied yams are, on their face, very simple: sweet potatoes cooked with a spiced and buttery syrup. Cover and cook for 15 more minutes. So, I had to pay almost $20.00 for a bottle online. Look for garnet or jewel variety (red or orange peels). In a frying pan, melt the butter and brown sugar together until bubbly. You can swap out the molasses in this recipe with maple syrup. I only had 2.4 lb mashed sweet potatoes. Open and stir potatoes. Cover and cook for 5 minutes on medium low heat. Pour mixture over the potatoes making sure all the exposed potatoes are covered in the sauce. In a small saucepan, add the butter, brown sugar, molasses, cinnamon, nutmeg, and ginger. Candied Yams will forever be a Thanksgiving favorite! We always had these Southern Candied Sweet Potatoes, I had never seen a sweet potato casserole until I was in my teens.Donât get me wrong , I love ⦠You can also follow along with me on PINTEREST, FACEBOOK and INSTAGRAM to see more amazing recipes and what shenanigans I’m getting into! 1/2 teaspoon salt. baking pan. This slightly-sweet ⦠Preheat the oven to 375°F. Cook the potatoes until tender. If you don’t want so much sauce o these you can absolutely reduce it or just add some more sweet potatoes, but I love the sauce so we always keep it at this ratio. So I looked all over for King syrup. Place the sweet potatoes in a Dutch oven and cover with water. Cook slowly several hours, until yams are soft and coating has thickened. Required fields are marked *. You can also freeze this dish, prepare everything and bake in an freezer safe dish and then cover with Saran Wrap and then foil and place the freezer. At first I thought the measurements would be too sweet so I did not add all the sweetness. Candied Yams Ingredients. So there in a nut shell you have the definition of what this delicious dish actually is! So on the flip side of the sweet potato debate- the sweet side- ⦠Add the orange juice and stir ⦠Combine the sweet potatoes with the oil and salt in a mixing bowl, and toss to coat well. Cook an additional 20 minutes. The potatoes turn out nice and tender and just are a really delicious dish that I HIGHLY encourage you to whip up for your next gathering. See how easy that is? 2 ⦠Sprinkle with salt. Filed Under: Holiday, Potatoes, Side Dish, Your email address will not be published. That is why I love Candied Sweet Potatoes. Yams are the same thing as sweet potatoes, they are just a variety of sweet potato. These Candied Sweet Potatoes are the perfect sweet side dish to serve at Thanksgiving! I mixed in 1/2 stick of butter, 1/4 cup brown sugar, 1 teaspoon cinnamon sugar, 1/2 cup King syrup and 1/4 teaspoon salt. Peel, wash, and chunk yams and place in heavy kettle. Sweet potatoes: Often these are referred to as yams so thereâs quite a bit of confusion there. 1 stick butter. Pour evenly over sweet potatoes; stir gently to coat. In a skillet mix the brown sugar and water and butter, bring to a boil. Cook and stir 1 to 2 minutes or until smooth. Let ⦠Place on the stove over medium-low heat, stir occasionally. How to make Candied Sweet Potatoes. There is nothing really special about them, they are candied because of the mixture as it cooks it thickens and coats the sweet potatoes and essentially “candies” them. You don’t have to pre bake or boil the potatoes beforehand. They might just end up replacing one of your go-to dishes! Then added about 3/4 bag of mini marshmallows on top and baked it in casserole dish on 375 until marshmallows were melted and toasty. The funny thing is that despite this overall simplicityâafter all, the only components are the sweet potatoes and the syrupâmy testing led me to deviate ⦠Mine turned out good but it was not as sweet as Grandmom's so I think this recipe may be mark on. You can half or double this recipe deepening on how many people you are serving. The U. S. Department Of Agriculture requires labels listing 'Yams' also state ' The sauce will thicken, but you can microwave your servings and the sauce will thin out. Let cool for 10 minutes before serving. In a small saucepan, add the butter, brown sugar, molasses, ⦠If you continue to use this site we will assume that you are happy with it. Stir well. Growing up in Louisiana we never had a sweet potato casserole during the holidays . Creamy Garlic Mashed Potatoes HOW TO MAKE CANDIED SWEET POTATOES. We like to freeze these when we make smaller batches that way we have something to have for a quick and easy fall weeknight side dish. This will last up to 3 months. The glaze for theses are absolutely delicious and have just minimal ingredients that any bakers or cooks have on hand, or they are easily attainable from your local grocer. Peel and cut sweet potatoes into ½ inch thick slices. In a small saucepan, add the butter, brown sugar, molasses, cinnamon, nutmeg, and ginger. SUGAR COOKIES FOR ROLLING (COOKING SCHOOL). I only had 2.4 lb mashed sweet potatoes. Reduce heat; cook for 30-45 minutes or until potatoes can be easily pierced with the tip of a sharp knife. Sweet potatoes are a vegetable, no matter how you prepare them, so you can serve them with the meal and it automatically decreases any guilt you might have cuz these are so good. Bake 25 to 30 minutes or until hot and bubbly. You can easily double or halve this batch for how many people you’re serving. Cook for 30 minutes; Uncover and stir. If youâve ever wondered how to make candied sweet potatoes, this is the ultimate recipe. Then lay them flat in a 13×9 casserole dish. for the past 100 years, is the syrup of choice for most Louisiana cooks. Cover and store this recipe in an airtight container such as a Tupperware container and store in the refrigerator for up to one week. Mix rest of ingredients and pour over yams. First, preheat your oven to 350 degrees Fahrenheit. Peel and cut sweet potatoes into ½ inch thick slices. Simplified Candied Sweet Potatoes are just sweet potatoes that are tossed in a brown sugar, butter and spice mixture that is baked. Cut into ½- to ¾- inch thick slices. Then added about 3/4 bag of mini marshmallows on top and baked it in casserole dish on 375 until marshmallows were melted and toasty. (Source: WAFB) Serves 4-6. These can be frozen, see my tips above on that. I mixed in 1/2 stick of butter, 1/4 cup brown sugar, 1 teaspoon cinnamon sugar, 1/2 cup King syrup and 1/4 teaspoon salt. Cover with foil, bake for 30 minutes. This will make for an amazing holiday side! If you want that perfect Thanksgiving side dish then I highly recommend that you whip up these Candied Sweet Potatoes, everyone will go nuts for them. Meanwhile, combine all the remaining ingredients in a small mixing bowl. We use cookies to ensure that we give you the best experience on our website. Peel, wash, and chunk yams and place in heavy kettle. Cover with foil, bake at 350 degrees F 30 minutes. Parboil* (see notes) until the sweet potatoes just start to soften; the middle should still be a little firm, but not hard. The maple syrup and vanilla make this recipe a stand-out. Let cool for 10 minutes before serving. Sweet Potato Casserole is a classic side dish served throughout the holiday season. Take the foil off, stir, bake uncovered for an additional 30 minutes. I created these candied sweet potatoes with maple syrup to entice my young children to eat sweet potatoes. Place sweet potatoes in prepared baking dish. Add the mixture to a 9×13 baking dish and cover with foil pan. Melt butter in a small saucepan over low heat. Just look at that ooey gooey sticky goodness. Stir in corn syrup, brown sugar, salt and cinnamon. Liquid will thicken as it cools. Next time I will follow Ella's recipe as stated minus white sugar and melt mini marshmallows on top instead. No Thanksgiving table is complete without a sweet potato side. Bring to a simmer, simmer for 2 minutes stirring occasionally. Take the foil off, stir, bake uncovered for an additional 30 minutes. Remove foil and stir and bake for an additional 10-15 minutes until sweet potatoes are tender. They didn't like them plain and none of us liked recipes using marshmallows, pineapple, etc. They are really simple to prep and are so deliciously sweet ⦠If you’ve tried these CANDIED SWEET POTATOES or any other recipe on my site, let me know in the comment section how it turned out, we love hearing from our readers! I love a classic Sweet Potato Casserole, but these baked candied sweet potatoes with maple syrup may be my new favorite! Grab 4 medium-sized sweet potatoes (about 2 lbs) and wash, peel, and cut them into slices, about ½ inch thick. 1/4 cup pure maple syrup or corn syrup or Lyleâs Golden Syrup; 1 (16 ounce) bag miniature marshmallows; Instructions. For the Sweet Potatoes: Peel potatoes/yams. Place in an ungreased 15x10x1-in. I prefer my sweet potatoes sweet rather that savory. Sweet Potatoes: 4 pounds dark-skinned sweet potatoes, peeled and cut into 1-inch cubes. Scrub the sweet potatoes and then place them in a large saucepan; cover with water. 2 teaspoons grated orange zest. Everyone loves them and the best part they are amazingly simple to make. Spray a 9x13 inch baking pan with cooking spray, set aside. Some candied sweet potato recipes are very sweet but this one was the perfect balance of a sweet with just a hint of salt. Insert a knife into a potato chunk and if it pierces easily, they are cooked. Liquid will thicken as it cools. This delicious side dish takes just minutes to prepare and the results are phenomenal! 2 cans sweet potatoes Syrup as much you want Pinch salt Cinnamon Allspice 1 stick of butter 1-1/2 cup brown sugar God bless enjoy Do not overcook. Minimal ingredients help this dish come together quickly. Sprinkle the sweet potatoes ⦠Place the sweet potatoes on a baking sheet and arrange them in a single layer. They key to this is to let is sit so that sauce can thicken, nothing is worse than runny Candied Sweet Potatoes, although it happens. Candied Sweet Potatoes are made with brown sugar, maple syrup, butter and cinnamon then baked until perfectly sweet ⦠by Tornadough Alli October 28, 2020 Leave a Comment. I wanted to make my Grandmom's Candied Sweet Potatoes. Let thaw overnight in the refrigerator and them pop them into the oven at 350 degrees F for about 20-25 minutes until everything is heated through. After I had the syrup I looked all over for a recipe using King syrup specifically and I found this one. Trust me if you’ve never had these sweet potatoes then you are completely missing out. If you want the easiest and tastiest holiday side dish around then you need to whip up this minimal ingredient Candied Sweet Potatoes! Add cut up sweet potatoes. Put potatoes in the syrup ⦠Sweet potatoes for us are a staple this time of year. When cool enough to handle, peel potatoes and cut into wedges. Mix rest of ingredients and pour over yams. Bring to a boil. Transfer to the oven and cook until they begin to caramelize and soften, about 30 minutes. I love easy recipes and this is why these Candied Sweet Potatoes are one of the ones that we choose to make most often for our gatherings. Steps to Make It Gather the ingredients. If you are a fan of Sweet Potato Casserole, this just goes a step further on the sweetness. Place the potatoes into the baking dish and sprinkle with the salt, set aside. Bring to a simmer, simmer 2 minutes stirring occasionally. Jump to recipe. Usually there really isn’t anything leftover when we make these but here are the steps you need to take for the proper storage so they don’t go bad before you get the chance to eat them! Place on the stove over medium-low heat, stir occasionally. All of these potato recipes are great for your holiday meals or any side dish to your favorite meal, we make them all the time, but we just love potatoes. Toss all sweet potatoes, butter, brown sugar and spices together in a large bowl. Some of our other favorite sweet potato and potato recipes we have on our site include Brown Sugar and Bacon Mashed Sweet Potatoes, Potatoes Au Gratin and Herb Roasted Sweet Potatoes. Your email address will not be published. Candied Sweet Potato Casserole is a sweet, delicious dish with creamy caramel flavors. Cane Syrup-Candied Sweet Potatoes Steenâs⢠100% Pure Cane Syrup, made in Abbeville, La. This recipe always makes it way onto our dinner table during our holiday gatherings. Candied yams are, on their face, very simple: sweet potatoes, and... Peel candied sweet potatoes with king syrup wash, and toss to coat begin to caramelize and soften, 30. Potatoes making sure all the exposed potatoes are made with brown sugar maple! 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