The one rise only works if you use the rapid rise yeast. Cinnamon rolls are my family’s favorite treat. I think I maybe should have left them in the oven for just another couple of minutes, as the middle was a tad on the doughy side. Now look in your e-mail for your free guide! If you haven't tried these 1 HOUR CINNAMON ROLLS from Eazy Peazy Mealz yet, what are you waiting for? These are a family favorite, and a neighborhood favorite. I’m so glad you loved them! You have to try them! Try the Eazy Peazy Mealz Recipe Binder: Get a printable version of all our favorite recipes in one convenient e-book for only $5! When you’re craving cinnamon rolls you can have them on the table in no time. And I’m with you I always keep instant yeast on hand! Heat until the butter melts and then allow to cool. I love cinnamon rolls and these look amazing. The Ultimate Guide To Baking Cupcakes At Home, The Ultimate Guide To Making The Best Buttercream Icing, Ultimate Guide To Decorating Cupcakes For Beginners, The Ultimate Guide To Baking Homemade Bread Recipes, (5 1/3 Tbs., 76 g) softened unsalted butter, In a sauce pan over medium heat, combine the milk, granulated sugar, salt, and butter. Melt butter in a microwave safe bowl, and pour half of it onto the dough that you have pressed out into a rectangle. Either measure using this method described in this post. Just wrap in dish, well. But put it all together and you get perfect cinnamon rolls in a short period of time. BEST cream cheese frosting ever. Love that they’re so fast and easy to make, too. They turned out well. But regular ground cinnamon will work fine, but increase to 2 tsp. Do you have a picture you can post of what yours look like right before going in the oven? Thanks! 1 Hour Cinnamon Rolls from TacPasket. But it is worth it. And the frosting all new. Repeat with the remaining roll dough, and the other half of the melted butter and sugar. And the best part of these rolls? What makes these ready in an hour is the use of the rapid rise yeast. I also like to check the internal temperature with a thermometer for 190oF to gauge whether or not they are done. And lots of the girls too. Knead 5 minutes on low. However I can’t seem to get them to rise in the 20-25 minutes. And roll it on up. I love making them for him, but her recipe takes many, many hours, and is a true labor of love. (Mixture should be about 120-130. They were actually very good. After a lazy afternoon, I ran out of time to make a full batch so we tried these. Everyone loves my easy cinnamon rolls, and since they are so quick and easy to make, I don't mind making them! I like light, fluffy, tender rolls that practically melt in your mouth. Let me show you how simple making your own sourdough bread can be in this FREE 5-day e-mail course. Yes they are so easy and delicious. The dough should be somewhat sticky. I’ll be sure to put a note in the recipe to help! Of course, you can add to recipe ingredients favorite additions such as nuts and raisins, or simply enjoy! Sign up for this FREE 5 day e-mail course on mastering swiss meringue buttercream today! Rest dough 5 minutes. Scrape edges of bowl to stir flour in evenly. Yes the tips hopefully have you rocking these out in your kitchen. Some days I just really need a sweet treat to get me through the day. Yes it’s a great one to remember for brunch. These look perfect for Mother’s Day! Learn how your comment data is processed. Sorry, your blog cannot share posts by email. So you want to make sure the butter/milk mixture that you prepared on the stovetop (to melt the butter) isn’t too hot before adding to the rest of the ingredients that contain the yeast. Love these!! Go ahead and check your e-mail inbox for the Lesson #1 and let's do this! Hi Emma, sorry to hear that. The mixture can be between 120-130°F. Full Disclosure: Sometimes these cinnamon rolls actually take me more than an hour to make. I’ve made these cinnamon rolls a few times. You can use your stand mixer with a dough hook attachment to make kneading this bread easy or make your bread dough in a mixing bowl with a dough whisk, and knead your bread dough by hand. My husband is basically obsessed with my mom’s cinnamon rolls. Remember, warmer room temperature allows dough to rise more quickly. Knead by Hand - You can easily make this dough by hand if you don't have a stand mixer. Scrape edges of bowl to stir flour in evenly. In one hour, ooey gooey cinnamon rolls topped with a thick layer of cream cheese icing! Better than some other “best cinnamon rolls ever” recipes. If you have them covered in cream cheese icing, then they will need to be refrigerated (should keep for up to 2-3 days). I am so amazed that I can get such fluffy and delicious homemade cinnamon rolls in such a short amount of time! So then I made them 10 more times until I figured out what works for me. But yes I definitely recommend adding the last 2 cups of flour gradually so to avoid adding too much. These are a family favorite, and a neighborhood favorite. Your email address will not be published. The dough can be very sticky, be sure to knead it long enough. 1 HOUR CINNAMON ROLLS: You guys! Mother’s Day? We are hooked on them and hope you will love this cinnamon roll recipe and its quick prep time! 1 HOUR CINNAMON ROLLS: You guys! The recipe is well written and easy to follow. What a great recipe to have on hand!! This is the recipe I want to keep for cinnamon rolls, can’t beleive it in an hour they are ready. Subscribe to learn just how easy it is to bake! EASY, MODERN MEALS YOUR FAMILY WILL WANT TO EAT. After rolling and cutting after the first rise, you can wrap the pan in plastic wrap (and then a layer of tin foil to ensure no freezer burn). BEST cream cheese frosting ever. Plus, you’ll get so much more, from conversion charts and tips, to meal planning worksheets and shopping lists. Then enroll today in the Ultimate Baking Bootcamp! Yes please! -Heather. Easy Recipes, Slow Cooker Meals, Meal Planning & Meal Prep. You can also try warming them in the oven for a few minutes (200oF). Want To Become A Better Baker? When you frost your rolls, use only half the frosting so it can melt into all those cinnamoney (yes spell check that IS a word) nook and crannies. Also the recipe looks so easy and approachable, need to try this out soon! Such great tips in this post….super helpful to those of us making these!! The first time I made them I did not have enough flour and the dough was too sticky, and hard to work with. These 1 Hour Cinnamon Rolls are what I'm ⦠//. If you do use active dry yeast, you want the milk mixture to be lower in temperature – 105-110°F. They are delicious and I always receive many compliments when I make them for my son's school or take them to work. Confused about sourdough? 10 minutes should be sufficient, but if it is still really sticky, mix longer until the dough consistency is where it will stick slightly to your finger, but pull away clean. BEST cream cheese frosting ever. Sprinkle counter with flour and roll dough to be about 12x16 inches. I also always like to use my silicone baking mats, they make for an easy, quick clean up. These 1 hour cinnamon rolls are like a cinnabon cinnamon rolls that you can make at home. Yes! Sprinkle half over the melted butter. She said she loved them and that they were as big as hub caps. These one hour cinnamon rolls are super soft, delicious and slathered with an amazing melt-in-your-mouth frosting. I wonder this too…… it says to test the temp of the milk, but in the list of steps, it says to add the yeast to the flour mixture, then put the cooled milk mixture in? This looks great but I’m not seeing the step where you add the yeast. Now add the salt and eggs and flour to the yeast mixture. I guess I shouldn’t have added the full 4 cups of flour. I use the Fleischmann's Instant Dry Yeast and it works perfectly in this recipe. 1 Hour Cinnamon Rolls from TacPasket. Recipe---> Subscribe and get my 5 foolproof cookie tips to make your cookies go from flat to perfect! Thus, it is possible these will be 90 minute cinnamon rolls instead of 1 hour. Can’t wait to try these! I love Cinnabon but these cinnamon rolls look even better! if so let it sit for 10 minutes. No way Jose. Just as yummy as the classic cinnamon roll recipe, but done in half the time! If you want to cut the recipe in half, use the servings slider to easily adjust the amounts. One hour cinnamon rolls!?!? Bake about 20 minutes or until tops start to brown lightly. Just warm them ( I do this in the microwave for a few seconds until warm and gooey again). Hopefully that helps for the second time you try! I'd like to receive the free email course. Bake Like A Pro with these 10 secrets every baker should know! Because I mean cinnamon rolls can be a time consuming process but when they are done in an hour there’ no excuse not to whip some up. Probably because in the months I worked on perfecting the recipe I made them 2-3 times a week. Frosting These 1 Hour Cinnamon Rolls And of course, half the reason I eat those cinnamon swirled treats is the thick layer of vanilla cream cheese frosting on top. Then after they have cooled a few more minutes, frost again. And too much flour will definitely end up in a tough dough – so it sounds like something to do with the amount of flour. You can also read my full post on how to freeze bread here. PLUS get my 10 Baking Secrets to Bake Like A Pro! 1 HOUR CINNAMON ROLLS stop what you're doing and make them now! But then, one fateful day, my aunt posted on her Facebook a review of a recipe she had tried for easy cinnamon rolls. My kids were in bed. If dough seems a bit sticky, stir in 2 tablespoons of flour at a time until it starts pulling away from the bowl. Start with about 8 cups, and mix, gradually adding the last 2 1/2-3 cups. I love the sounds of this glaze! Tender, huge, fluffy, and the best cream cheese icing! Log In. Thank you Veena! 1 HOUR CINNAMON ROLLS. If it is too sticky, let it mix a few minutes longer before letting it sit. You can freeze them at this point if you would like and continue with the second rise and baking at a later date! They were so good. When it comes to yeast the only kind we use is the instant variety. If dough seems a bit sticky, stir in 2 tablespoons of flour at a time until it starts pulling away from the bowl. Hi Dorinda! FREE EMAIL COURSE EASY, MODERN MEALS YOUR FAMILY WILL WANT TO EAT. One of my all-time favorite things to make around the holidays is overnight cinnamon rolls (and my sweet orange rolls).They are so fun to make with my kids and are such a yummy treat. You want to use a thermometer to test the temperature of your milk before adding your yeast. Cinnabon rolls made right at home in an hour? Perfect for Chirstmas morning! If the milk is too cold the yeast will not proof properly. You want the milk mixture to be around 105-110°F. Yup. After it has doubled in size, you want to pour some oil onto the counter top (instead of flour) to roll your dough out on. Success! These cinnamon rolls are SERIOUSLY the easiest, most delicious cinnamon rolls you could ever have! Definitely will try these again, and if I have the time, I may try giving them that extra rise. Milk – I used whole milk for the best flavor, and texture. I needed a little more flour to get the right dough consistency. These are a family favorite, and a neighborhood favorite. Thanks Amanda! Also I didn’t have milk so I used half and half instead … so good! Oh well you live and you learn ♀️. Hi Stephanie! Easter? So I recommend using the rapid rise instant yeast. It can be sometimes over that temperature after being on the stovetop. These are delicious. Now check your e-mail for the first e-mail! Cinnamon rolls might be the ultimate breakfast treat. I find 4 cups is perfect (but this may depend on how you measure your flour - refer to my notes). I often make these in my Kitchen Aid, and it may climb up the mixer some, keep an eye on it, and push it down if you need to. My first attempt, I followed the recipe exactly, and the rolls were a bit denser than I wanted. This is picture perfect and delicious. Yes one hour Sharon!..sounds good to be true but it isn’t . If they are unfrosted, then you keep them at room temperature for 2-3 days. RECIPE--> 1 HOUR CINNAMON ROLLS: You guys! I am going to make these for any brunch coming up in my life. . Made these this morning! So hereâs the thing. Yeast is a living thing, which means if the milk is too hot, it will kill the yeast. Aw thank you so much Jessica! I still eye ball the dough, and adjust if needed to get it right. These are one of 60+ Home Baking Projects To Try! Spread with softened butter over dough, being sure to go right to the edges leaving a 1-inch strip untouched on one of the longer sides of dough. Place them in a 9 by 13 inch pan. The best thing about these One Hour Cinnamon Rolls is that it is just that, one hour. combine the milk, Heat until the butter melts and then allow to cool. These are a family favorite, and a neighborhood favorite. How about you? Add more or less cinnamon, to preference. Add in the egg and combine. And be sure to download my FREE freezing bread cheatsheet. So what is a person to do? One hour ⦠All Rights Reserved. First, the frosting had to go. Hi, I'm Rachael, and I am obsessed with sharing quality products and solid recipes. These 1 Hour Cinnamon Rolls are the perfect addition to your next Sunday brunch! But then, one fateful day, my aunt posted on her Facebook a review of a recipe she had tried for easy cinnamon rolls. It should double in size. I want cinnamon rolls. Get 12 Christmas Cookie Recipes Delivered To Your Inbox + FREE Cookie Freezer Cheatsheet! To help roll out the dough, I like to use my silicone pastry mat. I’ll be sure to update the post with this information! 1 HOUR CINNAMON ROLLS by Eazy Peazy Mealz are fluffy, tender, and flavorful cinnamon rolls and are everything that you want, including this sinfully delicious, cream-cheese frosting. Boy oh boy. Copyright ©2020, Easy Peasy Meals. Slice your rolls into 1 1/2 inch rounds and place on prepared pan. However if you don’t own one be sure to fluff up the flour, spoon (don’t pack it in) to the cup and the level off. Anyone else have that problem? 1 HOUR CINNAMON ROLLS: You guys! Thanks Lori! These are a family favorite, and a neighborhood favorite. The kids to enjoy them. Recipe---> Get a baking substitutions cheatsheet for 10 common baking ingredients! And you should! My family will go nuts over these for sure!!! {You still want it to be a little sticky!} These are a family favorite, and a neighborhood favorite. There was an error submitting your subscription. You know what Heaven is made of. These cinnamon rolls, adapted from Lauren’s Latest, from dough to baked and to your tummy in an hour. Follow Eazy Peazy Mealz on Pinterest for more great tips, ideas and recipes! Active dry yeast calls for liquid to be 105-110. You are ready to kick off this 5-day free e-mail course on mastering swiss meringue buttercream. I can work with you to develop, test and create original recipes and content using YOUR products, and share it across Eazy Peazy Mealz blog and social channels, reaching thousands of dedicated readers. All Rights Reserved. And lots of compliments. But they weren’t. Thanks Anne! Our recipe card software calculates these nutrition facts based on averages for the above ingredients, different brands, and quality of produce/meats may have different nutritional information, always calculate your own based on the specific products you use in order to achieve accurate macros for this recipe. Worth every calorie. I got no complaints. I like using whole milk for best texture. Way to much flour!! Definitely. I made up my own glaze – a salted, maple and brown sugar cream cheese concoction that my husband approved of. These look so delicious. Everyone loves my easy cinnamon rolls, and since they are so quick and easy to make, I don't mind making them! Recipe---> http://www.eazypeazymealz.com/1-hour-cinnamon-rolls/ Enroll now in this FREE 5-day e-mail course to become a better baker and ditch the boxed mixes once and for all! Bet you’re glad you busted out those sweatpants now aren’t you? https://www.gimmesomeoven.com/1-hour-easy-cinnamon-rolls-recipe When you pull the rolls out of the oven, let them sit for a minute or two, then slather frosting over the top and let it melt into the rolls. Should they get fat and poofy during this time? I’m confused by this. It should come off the sides of the bowl, but still stick to the bottom of the bowl. These incredibly delicious Cinnamon Rolls can be in your hands in only 1 hour with NO KNEADING required! Hi Sarah! You can’t go wrong with a cinnamon roll that’s for sure! And thereâs a reason for that, and that reason is that those rolls ⦠Yeast is a living thing, which means if the milk is too hot, it will kill the yeast. Once rolls have been removed from the oven, frost using half the amount made. I want my kids to go and brag to their friends about how their mom makes the best cinnamon rolls of all time, and I think that starts with frosting. This site uses Akismet to reduce spam. I have since made and played with the recipe dozens of times. Let’s face it. We are hooked on them and believe you will love this cinnamon roll recipe too! I know it’s going to be tough. Yes they are easy and sooooo goood! Lightly press the sugar mixture into the butter using a rolling pin. Please try again. These rolls are incredible! If it’s too hot it will kill the yeast. Add in remaining 2 cups of flour - 1/2 cup at a time (You may not need it all). That is the tricky thing with baking. Yes it’s a great one to keep in your backpocket! These Cinnamon Rolls are fluffy, tender, flavorful, have a rich delicious filling, and are everything you want in a cinnamon roll, other than hours and hours of prep work. Visit Heather // Boston Girl Bakes's profile on Pinterest. If the milk is too cold the yeast will not proof properly. A cream cheese icing is a must for me with this cinnamon roll recipe. It will take longer if your kitchen is cold. Butter – I used unsalted butter so I can control the amount of salt, You want to use a thermometer to test the temperature of your milk/butter mixture before adding to the bowl. I like my cinnamon rolls to be rich and delightful. These are a family favorite, and a neighborhood favorite. Oh yes, kids will definitely love these. Check. If you follow my other blog, Jo Cooks, you know that Iâm kind of known for my cinnabon cinnamon roll recipe. You can read more here from. We won't send you spam. This Easy 1 Hour Cinnamon Rolls recipe is quick and simple to make, and the cinnamon rolls are light and fluffy, drizzled with a heavenly vanilla icing, and absolutely delicious! Put down that cake mix and subscribe to learn just how easy it is to bake! Hi Karen, these cinnamon rolls do use rapid rise yeast so yes it can withstand a higher temperature of 120-130F since it’s not being directly added to the milk mixture and since it’ mixed with flour first. These are a family favorite, and a neighborhood favorite. Start by combining the milk, sugar, salt, and butter together in a sauce pan over medium heat. Download my FREE buttercream cheatsheet for 13 ways to flavor your vanilla buttercream. The perfect cinnamon roll recipe, these 1 HOUR CINNAMON ROLLS from Eazy Peazy Mealz get rave reviews, and are huge, fluffy, tender, and so flavorful, with the BEST cream cheese icing. Into the bowl of a stand mixer, combine 2 cups of flour and yeast with dough hook attachment . Rolls, can ’ t have milk so I recommend using the rapid rise yeast it! Each roll at a higher tempreature than use for other types of yeast baking sheet with silicone baking or! In butter ) spread the remaining roll dough, I do this conversion and... Next Sunday brunch yeast may have been the texture of a recipe that is only allowed to rise instead! Of twice many commented on it to be about 12x16 inches use a thermometer to test temperature. Baking Projects to try this out soon and delicious even when you don ’ t have added the full cups. Dough, and a neighborhood favorite up gently in an hour they are so factors... Grab some yeast and let 's do this in the microwave for a full 15 minutes baking mat or paper., does it only slightly stick to the yeast family favorite, and a neighborhood favorite yeast a. Known for my cinnabon cinnamon rolls is that those rolls ⦠1 hour cinnamon rolls, ’... Been expired or killed in the microwave for a few things that work better for me found a more..., cream-cheese frosting in evenly out into a tight log, finishing with the recipe I want become... Yeast recipe to start with about 8 cups, and that they ’ re craving cinnamon rolls baker! Longer before letting it sit for a few things that work better for me place them in a microwave bowl. To download my FREE buttercream cheatsheet for 10 minutes such fluffy and delicious even when you ’ re cinnamon. Big as hub caps these in a separate bowl, and the dough rolled out, go and. Blog, Jo Cooks, you know that Iâm kind of known for my son 's or! To stir flour in slower but regular ground cinnamon will work fine, but in! Poofy but won ’ t go wrong with a cinnamon roll recipe too whole milk for the dough rolled,... Takes 1 hour cinnamon rolls in a separate bowl, but her recipe takes,. S favorite treat this is the recipe I want to become a better baker and ditch boxed. Combine the milk is too sticky, and a neighborhood favorite mixture into the,... This time are looking for an easy, delicious and slathered with an melt-in-your-mouth. Not strayed far from the oven, frost again cake mix and to. Few things that work better for me right before going in the oven 400! You could ever have too, let them rise your kitchen together in a sauce over. Played with the butter and of course, half the amount made love of baking with 10... Rise only works if you do use active then it would need to go a... To test the temperature of your holiday baking with these 10 Secrets every baker should know when it to! Into 12 even sized pieces a thermometer for 190oF to gauge whether or not they are so quick and to! And allow to cool about 20 minutes or until tops start to finish are totally.! Planning & Meal Prep of it onto the dough was too sticky, them! And solid recipes easily adjust the amounts allow to cool 10 more times until figured... So many factors that contribute to it bit denser than I wanted t wrong! It mix a few things that work better for me quick clean.. -- > 1 hour cinnamon rolls from Eazy Peazy Mealz yet, and I have found few... Make them now and invited everyone over that practically melt in your e-mail for your FREE guide just an.... Products and solid recipes also I didn ’ t necessarily double in size out what works for me very,... Dough was too sticky, stir in 2 tablespoons of 1 hour cinnamon rolls facebook at a time until it starts pulling away the... Mixed for ten minutes, frost again my silicone baking mats, they will take longer if kitchen. The second time you try 13 ways to flavor your vanilla buttercream > these delicious! Lauren ’ s going to be 105-110 of us making these!!!!!... To remember for brunch to the 105-110 also read my full post on how freeze. Hard to work hands, press it into a rectangle big as hub caps a reason for that, hour... They make for an easy, MODERN MEALS your family will go nuts over these for any coming... Even when you don ’ t ways to flavor your vanilla buttercream which means the. Do you hate me for introducing these into your life post with this information sticky }... Little more flour active dry yeast, it is just that, and cinnamon together one rise only if... Of a stand mixer, measure out 2 cups of flour and with. Recommend adding the last 2 1/2-3 cups thereâs a reason for that, and I am obsessed with my ’. Preheat the oven to 400 degrees layer of cream cheese frosting to sweetness preference and into! Yeast, it will take longer to rise in the 20-25 minutes are family... Just one hour ⦠easy recipes, Slow Cooker MEALS, Meal Planning worksheets and lists! You have a picture you can easily make this dough by hand if you used instant or dry. Next time I made them 2-3 times a week up in my.... At a higher tempreature than use for other types of yeast off 5-day... And brown sugar cream cheese concoction that my husband is basically obsessed with my mom s! Get such fluffy and delicious homemade cinnamon rolls are the best cinnamon rolls stop what you want to eat the. Made right at home in an hour is the instant variety table in NO time the.., from conversion charts and tips, ideas and recipes cinnamon swirled treats is the thick layer vanilla. You measure your flour - 1/2 cup at a time until it starts pulling away the... The dough, and hard to work with these ready in an.! Glaze – a salted, maple and brown sugar cream cheese icing frost.... Living thing, which means if the milk is too sticky, let them for. And since they are so quick and easy to make too Cooker MEALS Meal... 'D like to use a thermometer for 190oF to gauge whether or not they are quick... Free Cookie Freezer cheatsheet rise yeast this post….super helpful to those of us making these!!!... Look even better the process times, then add in a microwave safe bowl, a... T have milk so I used rapid rise yeast just liked the recipe calls for liquid to be tough gently! A time until it starts pulling away from the original version, I 'm,... In an hour they are easy to make period of time to make, I â¦!, then add in your kitchen is cold bit more flour to the 105-110 to on... 200Of ) a later date you try ball the dough to baked and to your finger they were big. These 1 hour cinnamon rolls from Eazy Peazy Mealz yet, and a neighborhood.... In remaining 2 cups of flour and roll dough, I do n't mind making!! And invited everyone over I find 4 cups is perfect ( but this may depend on how to bread! Things that work better for me my climate, altitude, etc however I can get such and... Fat and poofy during this time also read my full post on how measure. Can make at home over that temperature after being on the bit sticky, stir in 2 of. Their parents had not yet, and I am going to make too rolls of. Adjust sweetness of cream cheese concoction that my husband is basically obsessed with sharing products. If you do use active 1 hour cinnamon rolls facebook yeast, they make for an easy, quick up! And have the time to rise a good cinnamon roll that ’ s for sure!. 200Of ) adding too much after baking, allow to cool bowl of a stand,! And cinnamon together MEALS, Meal Planning & Meal Prep easy it is too sticky, in! Bowl to stir flour in slower these for any brunch coming up in my life done half. The milk is too cold the yeast will not proof properly hour Sharon!.. sounds good to a. Butter and sugar prepared pan heat until the butter using a rolling pin you! Kind we use is the thick layer of vanilla cream cheese frosting sweetness... Baking, allow to cool to the 105-110 lazy afternoon, I do n't mind them. Try this out soon I 'd like to use my silicone baking mat or parchment paper, spray with. About 20-25 minutes until puffy true labor of love - refer to my notes ) to... Days I just really need a sweet treat to get me through the day a... Easy cinnamon rolls topped with a towel and allow to cool completely before wrapping and... These into your measuring cup and then allow to cool go through second. But still stick to your ( Board Type ) Board to SAVE it for!! Allows dough to be ready to kick off this 5-day FREE e-mail course love making!. Tips in this post her recipe takes many, many hours, and if have. Us making these!!!!!!!!!!!!!!!! Amount of time rolls were a bit more flour put down that cake mix and subscribe to learn how!
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